
This was one of the dishes we had in Adelaide, duck cured in salt water. It wasn’t too salty and I quite like the taste. I just like to eat, and am constantly fascinated with the various types of food available. Only this morning was Vyanne and I at Victoria Market and there is an abundance of fresh produce from vegetables to fruits to meat and seafood. There’s also the wide array of cheeses, olives, preserved meats, pastas that you can get and what you can cook with the ingredients is only limited by your imagination.
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It’s that time of the year when I have to look into renewing the hosting fees for this website. Was considering at one point to start fresh and get a new domain name. Not like there is any brand recognition with makumaro.net. Heh. Not that my current hosting fees are very pricey, at RM170 for a year’s extension of the domain name and the hosting space/bandwidth, it’s still pretty decent. I have found much cheaper alternatives, and can get hosting for as little as USD12-15 a year for the above, as my site is definitely not heavy traffic.
I am still undecided as I have a tested, proven host that is a little more expensive or something that is potentially cheaper in the long run and is recommended by many but untested by me.
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Managed to get a Windows 7 beta CD Key. Heh, am keen to try that out and as always, there are two sides to me, the one who wants to embrace and try everything new, then there is the practical side of me who would rather not change things if things are not broken. One tends to spend more time fixing issues than actually using the actual system. This goes back to my uni days when I built my first computer and everything was a test and trial for me. I dabbled in everything that seemed interesting. I mellowed a little after a few years and as I had less time for these trivial pursuits, decided to implement the safest strategy.
Now I’m just waiting for the iso file to download, and I’d need to get a disc to burn it on. Something for next week to try out.
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Partied with friends on Friday night and got my internal clock a little out of sync as we were up until around 4am. Had to get up at 9am to send him to the airport and I wasn’t quite awake for the remainder of the day. Body doesn’t cope well with weird sleeping habits. Friend from New Zealand’s last night in Melbourne, so we thought we’d have a bit of fun. He’s probably going to be back here in a few weeks, having quit his job there to maybe try something else in Melbourne. It was a comfortable job with good pay, but once you get too settled, it becomes hard to adapt to new things.
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I guess the items in this post tie to the idea about being adventurous. After the Adelaide trip, which was a little out of my comfort zone, driving thousands of kilometres and hoping my car wouldn’t break down (yes, go my Honda Jazz!), I got to see a different part of South Australia and experience new things. It has changed my perception slightly. I have always been an advocate for doing true and tested, and trying stuff only if there is an undo button or if I knew how to reverse it. I seem to be adverse to permanent changes at times, but I remind myself that change is good, as long as you are willing to stick it out and put in the effort to work out the kinks.